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4PCS Turkey Fryer Kit, 54,000 BTU Propane Outdoor Fryer with 32" Iron Tripod Stand, 30QT & 10QT Aluminum Pots, Seafood Boil Pot, Baskets, Poultry Rack, Thermometer & Injector
4PCS Turkey Fryer Kit, 54,000 BTU Propane Outdoor Fryer with 32" Iron Tripod Stand, 30QT & 10QT Aluminum Pots, Seafood Boil Pot, Baskets, Poultry Rack, Thermometer & Injector
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Celebrate the holidays with all the crispy fried favorites and hearty outdoor meals everyone loves! This complete 30-quart propane turkey fryer kit helps you prepare crowd-pleasing dishes for Thanksgiving, weekend cookouts, camping trips, and parties.
The powerful 54,000 BTU burner delivers fast, concentrated heat for frying, boiling, and steaming. The kit includes an aluminum stock pot, perforated basket, poultry rack, lifting hook, marinade injector, 12-inch thermometer, and 10 PSI regulator hose.
The sturdy iron tripod stand and adjustable pot holders help keep the cookware stable and properly centered. It is ideal for cooking turkey, crab, shrimp, lobster, crawfish, vegetables, and other large-batch outdoor meals.
➤Feature
30 Qt turkey pot and 10 Qt fish pot combination
Four-piece aluminum cookware set with two pots and two baskets
Powerful 54,000 BTU cast iron propane burner
Stable 32.3-inch-high black iron tripod stand
Adjustable pot holders help center and stabilize cookware
Perforated baskets allow oil and water to drain quickly
Poultry rack, lifting hook, injector and thermometer included
Suitable for frying, boiling, steaming and seafood boils
➤Specification
Product Type: Outdoor Propane Turkey and Fish Fryer Kit
Fuel Type: Propane
Burner Output: 54,000 BTU
Regulator Pressure: 10 PSI
Turkey Pot Capacity: 30 Qt
Fish Pot Capacity: 10 Qt
Stove Frame Material: Iron
Burner Material: Cast Iron
Pots and Baskets Material: Aluminum
Pot Color: Silver
Stove Frame Color: Black
Overall Dimensions: 16.9 L × 16.9 W × 32.3 H in
Overall Dimensions: 43 × 43 × 82 cm
Product Weight: Approx. 18.3 lb
Recommended Use: Outdoor Use Only
Burner Dimensions
Cast Iron Burner Diameter: Approx. 3.7 in
Cast Iron Burner Length: Approx. 9.6 in
30 Qt Turkey Pot Dimensions
Pot Diameter: Approx. 12 in
Pot Interior Height: Approx. 15 in
Turkey Basket Diameter: Approx. 10.4 in
Turkey Basket Height: Approx. 11 in
10 Qt Fish Pot Dimensions
Pot Diameter: Approx. 12.6 in
Pot Interior Height: Approx. 5.1 in
Fish Basket Diameter: Approx. 11 in
Fish Basket Height: Approx. 4.3 in
➤Package Includes
1 × Black Iron Tripod Stove Frame
1 × Cast Iron Propane Burner
1 × 30 Qt Aluminum Turkey Pot
1 × Aluminum Turkey Basket
1 × 10 Qt Aluminum Fish Pot
1 × Aluminum Fish Basket
1 × Poultry Rack
1 × Chrome-Plated Lifting Hook
1 × Marinade Injector
1 × 12-Inch Probe Thermometer
1 × Adjustable Side Pot Holder Set
1 × 10 PSI Regulator with Hose
- 1.Two-Pot Outdoor Cooking System: The 30 Qt aluminum turkey pot accommodates large poultry and family-size meals, while the 10 Qt fish pot is ideal for seafood, vegetables and smaller portions.
- 2.Powerful 54,000 BTU Burner: The high-output cast iron propane burner provides strong, concentrated heat for quickly heating oil, boiling water, steaming seafood and simmering soups or stews.
- 3.Four-Piece Aluminum Cookware Set: Includes a turkey pot, turkey basket, fish pot and fish basket. The lightweight aluminum construction is easy to handle, clean and maintain after outdoor cooking.
- 4.Stable Iron Tripod Stand: The 32.3-inch-high black iron frame provides dependable cookware support. Adjustable side pot holders help keep the included pots centered and stable above the burner.
- 5.Fast-Draining Perforated Baskets: Both baskets feature evenly distributed drainage holes that allow hot oil or water to drain quickly while helping keep food securely contained.
- 6.Complete Poultry Frying Accessories: The poultry rack and lifting hook make it easier to lower and remove whole poultry, while the marinade injector helps add flavor and the 12-inch thermometer monitors cooking temperature.
- 7.Versatile Outdoor Meal Preparation: Use the kit for turkey, fish, crab, shrimp, lobster, crawfish, vegetables, seafood boils, soups and other large-batch meals at cookouts, campsites and holiday gatherings.
- 8.Outdoor Use Only: Operate on a stable, level and noncombustible surface away from buildings and flammable materials. Never use inside a home, garage, tent, enclosed porch or other enclosed space.
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